{"id":40,"date":"2007-03-12T12:24:11","date_gmt":"2007-03-12T17:24:11","guid":{"rendered":"http:\/\/www.gourmetproject.ca\/?p=40"},"modified":"2007-03-12T12:25:04","modified_gmt":"2007-03-12T17:25:04","slug":"we-have-company","status":"publish","type":"post","link":"http:\/\/www.gourmetproject.ca\/?p=40","title":{"rendered":"In Good Company"},"content":{"rendered":"<p>Turns out I&#8217;m not the only one hellbent on cooking their way through The Book. Teena over at <a href=\"http:\/\/thegourmetproject.blogspot.com\">http:\/\/thegourmetproject.blogspot.com<\/a> has been doing exactly the same thing for more than a year. She&#8217;s done 379 to date,  which makes me believe it&#8217;s possible I&#8217;ll eventually finish.<\/p>\n<p>Want a second opinion? Want to know how the fish would have turned out if I hadn&#8217;t burned it?  Like the project but hate my writing? Just can&#8217;t get enough Gourmet Cookbook recipe reviews? Then check her out.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Turns out I&#8217;m not the only one hellbent on cooking their way through The Book. Teena over at http:\/\/thegourmetproject.blogspot.com has been doing exactly the same thing for more than a year. She&#8217;s done 379 to date, which makes me believe it&#8217;s possible I&#8217;ll eventually finish. Want a second opinion? Want to know how the fish [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[4],"tags":[],"_links":{"self":[{"href":"http:\/\/www.gourmetproject.ca\/index.php?rest_route=\/wp\/v2\/posts\/40"}],"collection":[{"href":"http:\/\/www.gourmetproject.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.gourmetproject.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.gourmetproject.ca\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.gourmetproject.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=40"}],"version-history":[{"count":0,"href":"http:\/\/www.gourmetproject.ca\/index.php?rest_route=\/wp\/v2\/posts\/40\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.gourmetproject.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=40"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.gourmetproject.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=40"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.gourmetproject.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=40"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}