22. Pita Toasts p. 7

22. Pita Toasts p. 7

the recipe
A recipe for toast. A recipe… for toast. Well, super simple basics like this will sure help me get through the book faster. Or at least compensate for some of the marathon recipes yet to come. These were the recommended accompaniment for Olive and Eggplant Spread. They worked perfectly well, nice crisp pitas able [...]

2 April 2007 | Hors D'Oeuvres & First Courses, The Book | Comments Off
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