Archives for the 'Sandwiches & Pizzas' Category

119. Turkey Wraps with Chipotle Mayonnaise p.189

119. Turkey Wraps with Chipotle Mayonnaise p.189

I can’t find an online version of this recipe, but it was good enough to earn a 5 mushroom ratings so I’ll give it to you here.
FOR PICKLED ONION
1 red onion (6 ounces), sliced crosswise 1/4 inch thick
1/2 cup cider vinegar
3/4 cup water
1/2 teaspoon salt
FOR CHIPOTLE MAYONNAISE
1 1/2 teaspoons chopped canned chipotle chiles in [...]

14 November 2007 | Sandwiches & Pizzas, The Book | 4 Comments
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74. Lemon Coleslaw p.193

74. Lemon Coleslaw p.193

The recipe
This coleslaw is meant to be served as part of Shredded Pork and Lemon Coelsaw Sandwiches (p.192). I made the slaw on it’s own though. This dish is found in the Sandwiches and Pizzas section of The Book, and this is the first recipe I’ve done from that section. So, let’s open Sandwiches and [...]

9 August 2007 | Sandwiches & Pizzas, The Book | 2 Comments
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17. Grilled Eggplant Sandwiches With Lemon Aioli, Feta, and Mint p.182

17. Grilled Eggplant Sandwiches With Lemon Aioli, Feta, and Mint p.182

the recipe
I sextupled this recipes and brought two sheet pans full to a picnic in the parc. They were devoured within seconds. I’m not sure if this was because they were scrumptious, or if my audience of hungry students wasn’t too discerning. I though these were OK, without being anything special. I think my expectations [...]

26 March 2007 | Sandwiches & Pizzas, The Book | 5 Comments
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