Search Results

184. Katharine Hepburn’s Brownies p.688

184. Katharine Hepburn's Brownies p.688

The recipe
You know who I have an irrational dislike for? Katharine Hepburn. I know she’s one of the best respected and beloved actresses of all time, and the Oscar winningest lady ever, but she just drives me nuts. Admittedly I haven’t seen much of her work, but one film is all it took. In Bringing [...]

26 July 2008 | Cookies, Bars, and Confections, The Book | 14 Comments
Tags: , , , , , , , , ,

152. Herbed Lima Bean Hummus p.15

152. Herbed Lima Bean Hummus p.15

The recipe
Hummus is a staple of my diet, and although I rarely make them, I quite like lima beans, so, I figured this lima bean hummus was a good bet. I’ve been doing some serious damage to the bean spreads in the book, and this was one of the last ones that really appealed to [...]

29 March 2008 | Hors D'Oeuvres & First Courses, The Book | 3 Comments
Tags: , , , , , , , , , , , , , ,

146. Sweet Potato Parsnip Purée p.584

146. Sweet Potato Parsnip Purée p.584

The recipe
This dish seemed like a winner, but ended up a real disappointment. I’m a fan of sweet potatoes, and I adore parsnips, so what could possibly go wrong? It’s about a simple as a recipe can get, you just simmer chunks of sweet potato and parsnip ’till they’re tender, and run them through the [...]

10 February 2008 | The Book, Vegetables | 5 Comments
Tags: , , , , , , , ,

4. Fish en Papillote With Tomatoes and Olives p. 302

4. Fish en Papillote With Tomatoes and Olives p. 302

the recipe
This was less than the sum of it’s parts. A lot of good things went in: a couple nice halibut fillets, tomatoes, olives, red pepper flakes, orange zest, sage, wrapped and baked in parchment. What came out looked pretty, but tasted off. The individual flavors were good, but they didn’t meld particularly well. [...]

9 March 2007 | Fish and Shellfish, The Book | 3 Comments
Tags: , , , , , , , , ,

Search

Progress so far

 15.6%

Pages

Chapter by Chapter

Categories

Recent Comments

Archives

Meta

Also Attempting The Gourmet Cookbook

Cook-Through Blogs

Food Blogs





copyright
Creative Commons License

For people who dig looking at pictures of food made by me.